princess-passion-flower
cameltoecool:

llttlesophie:

gifcraft:

Bunny falls asleep

bun didn’t actually fall asleep!! bunnies flop over like this when they feel safe and comfortable in their environment. they rarely stretch out and lay down because they’re prey animals, so when ur bun does completely lays on their side or their back, it means they feel 10000% safe around you

HOW PRECIOUS

cameltoecool:

llttlesophie:

gifcraft:

Bunny falls asleep

bun didn’t actually fall asleep!! bunnies flop over like this when they feel safe and comfortable in their environment. they rarely stretch out and lay down because they’re prey animals, so when ur bun does completely lays on their side or their back, it means they feel 10000% safe around you

HOW PRECIOUS

skinny-healthy-confident
redefiningfood:

A breakfast of Golden Kiwi and freshly squeezed Orange Juice, and a Mango Soy-Yogurt Parfait featuring Passionfruit, Blueberries and Frozen Grapes. Mangoes are nearly going out of season here so I’m trying to enjoy them whilst I still can, but I know I’ll miss the delicious, inimitable sweetness of the Thai Nam Dokmai variety. On another note, I just discovered the awesomeness that is frozen grapes! They’re like fresh, ice-cold candies that burst in your mouth…mmm. 

redefiningfood:

A breakfast of Golden Kiwi and freshly squeezed Orange Juice, and a Mango Soy-Yogurt Parfait featuring Passionfruit, Blueberries and Frozen Grapes. Mangoes are nearly going out of season here so I’m trying to enjoy them whilst I still can, but I know I’ll miss the delicious, inimitable sweetness of the Thai Nam Dokmai variety. On another note, I just discovered the awesomeness that is frozen grapes! They’re like fresh, ice-cold candies that burst in your mouth…mmm. 

sassyyogi
redefiningfood:

Revisiting old favourites: A breakfast of Red Quinoa Black Sesame porridge with Mango

My best friend came over for a sleepover last night so I decided to make her a breakfast that I’ve always loved: namely, the fail-proof stunning red quinoa cooked in homemade black sesame soymilk (simply done by adding black sesame paste or ground toasted black sesame seeds to unsweetened natural soymilk) and served with a side of sweet, delicious mango. 

redefiningfood:

Revisiting old favourites: A breakfast of Red Quinoa Black Sesame porridge with Mango

My best friend came over for a sleepover last night so I decided to make her a breakfast that I’ve always loved: namely, the fail-proof stunning red quinoa cooked in homemade black sesame soymilk (simply done by adding black sesame paste or ground toasted black sesame seeds to unsweetened natural soymilk) and served with a side of sweet, delicious mango.